I was an enthusiastic user for over ten years. I still have a limited supply of it today. Since I travel abroad quite a lot, obtaining the ingredients is not a problem either. All that’s missing is the recipe. I would be very happy if someone knew it and shared it. Thank you in advance.
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I think as long as a suitable flavor is available for you, don’t mess around with it because it definitely won’t be exactly like that… so it’s a waste of time and money, in my opinion. I used the 555 from them for many years…then I switched to flavorless. Since then I’ve been calm, there’s no stress due to current procurement nowadays 
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I still have a bit of soup. Unfortunately, I’m a beginner when it comes to flavors. What would you recommend instead that is available? I heard a rumor that it’s made of French flavors. That’s why I wrote that I will get any ingredient.
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US mix can still be found here and
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Aromea….. worth a try, aroma 49 
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Hi Andrea!
You definitely won’t be disappointed with these flavors.
link.
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Neutral and smooth. Nothing sweet, nothing overpowering. Many people mixed it too. I think a long time ago, back in the days of ancient ego cigarettes, a team from Zugló sold something similar. It was definitely Chinese. Maybe Hangseng…
I was a big customer of Maxi, and I don’t want to quit or switch to analog at all.
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If you would like……..here and at flavorh….. .
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Thank you. Definitely.
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